Evo jedan super jednostavan i brz recept.
Meni su ovi recepti gdje samo pomjesas sastojke najdrazi.
Meni su ovi recepti gdje samo pomjesas sastojke najdrazi.
Trc mrc i u pecnicu. Milina!
Sastojci:
150 g sezama
2 zlice pirovog brasna (ili bilo kojeg drugog)
4 jaja
Prstohvat morske soli
1/2 zlicice praska za pecivo
2-3 zlicice maslinovog ulja
2/4 solje feta sira
1/3 solje sjeckanih maslina
Priprema:
1. U tavi isprziti sezam dok ne zamirise i ne dobije zlatno-zutu boju, stalno ga mjesajuci da ne zagori.
2. U food procesoru samljeti sezam pa na kraju dodati par zlicica ulja.
3. U posudi mikserom umutiti jaja, dodati basno, prasak i sol. Potom ubaciti mljeveni sezam, fetu i masline. Sve promjesati da se sjedini.
4. Smjesu prebaciti u kalup oblozen pek papirom i peci na 180 C jedno 15-20 minuta.
~~~~~~~~~~~ English ~~~~~~~~~~~
Sesame bread
Super easy recipe!
Ingredients:
150 g of sesame seeds
2 tablespoons spelt flour (or any other)
4 eggs
Pinch of sea salt
1/2 teaspoon baking powder
2-3 tablespoons olive oil
2/4 cup feta cheese
1/3 cup chopped olives
Preparation:
1. In a pan fry sesame seeds until they start to smell nicely and get a golden-ish color, also constantly stir them to prevent burning.
2. In a food processor grind sesame seeds and add a couple of teaspoons of oil.
3. With the electric mixer whisk the eggs, add flour, powder and salt. Then put ground sesame seeds, feta cheese and olives. Mix to combine.
4. Transfer the dough into a mold lined with baking paper and bake at 350 F for about 15-20 minutes.
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ae!
Super sastojci, mora biti jako ukusno :)
ReplyDeletesuper sastojci, super ukus! =)
DeleteTHANK YOU SO MUCH FOR THIS GREAT RECIPE I LOVE SÉSAMO.
ReplyDeleteI SUBSCRIBE TO YOUR BLOG NOW.
ISABEL.
I'm glad you like the recipe, Isabel. Thanks! =)
DeleteDivno, zdravo i ukusno! :) Super baš!
ReplyDeletei jednostavno, to je ono sto ja uvijek trazim =)
DeleteOvako umešen hleb mi deluje fantastično a susam obožavam.
ReplyDeleteisprobaj ga, stvarno je odlican =)
DeleteJao što volim ove tvoje - trc, mrc pa u pecnicu :)
ReplyDeletehahaha! pa da, zar ne? najbolje je tako! =)
DeletePrekrasno! Volim tvoje recepte, sviđa mi se i ona strudlica od smokava, ma tolko toga bi voljela isprobati....
ReplyDeletehvala draga.. za ovaj recept ti doslovce treba 10-ak minuta =)
Delete